American Dry Gin

Adirondack gin starts with corn-based alcohol produced in their distillery. This dry gin uses 10 different botanicals and essential oils in it’s production. The most unique is Alpine Bilberries native to he Adirondacks. Handcrafted in small batches of 250 liters (about 400 bottles) at a time, Adirondack is the only corn-based gin on the market, making it the only gluten free gin available.

ABV – 47%